Hey there, foodies! Today, we’ve got a treat in store for you – a mouthwatering Spinach Frittata that’s not only incredibly delicious but also super flexible.
Year’s ago we had salmon burgers at a restaurant for the first time. And there was something about the zesty flavor, and the toasty bun that had us wanting more.
Four Cheese ravioli with veggies is a simple dish to prepare. This is a simple recipe that uses purchased cheese ravioli from the refrigerated section of the grocery store.
This guacamole is a take on the traditional style that we also make. Our son was home for the holidays and told us about a caramelized onion guacamole he recently tried at restaurant.
What could be more refreshing on for New Year’s Eve than a champagne cocktail?
The art of the champagne cocktail is really quite simple.