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–+ servings
Mai Tai with orange and pineapple
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Mai Tai Cocktail

Our version of a Mai Tai made with Amaretto and orange juice!
Course cocktails
Cuisine American
Keyword cocktail, mai tai, rum, tropical drinks
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1 cocktail
Calories 378kcal
Author Bruce and Dina Miller

Equipment

Ingredients

  • 1 ounce Light Rum
  • 1 ounce Dark Rum
  • 1 ounce Cointreau
  • .5 ounce Amaretto
  • 1 Lime juiced
  • .5 Orange Juiced
  • 1 ounce Pineapple Juice
  • 2 Cherries Can use Northern or bottled
  • 1 pineapple spear for garnish
  • 1 orange slice for garnish
  • Splash of cherry simple syrup for color optional

Instructions

  • Fill a tall glass with crushed ice, and set in freezer.
  • Squeeze lime and orange juice into a cocktail shaker. Add rum, Amaretto, pineapple juice and Cointreau. Add one large cube of ice, and shake.
  • Strain into the ice filled glass. Top with garnish, and the splash of cherry simple syrup.

Nutrition

Calories: 378kcal | Carbohydrates: 45g | Protein: 2g | Fat: 0.5g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 6mg | Potassium: 367mg | Fiber: 5g | Sugar: 35g | Vitamin A: 250IU | Vitamin C: 71mg | Calcium: 69mg | Iron: 1mg