Best Salted Caramel Fireball Espresso Martini Recipe

Salted Caramel Fireball Espresso Martini in a glass with a yellow and orange mum flower in a martini glass

Best Salted Caramel Fireball Espresso Martini Recipe

You are just 6 ingredients away from the most decadent espresso martini. It is kissed with the taste of Fireball, and drizzled with salted caramel. Perfect dessert martini!

Course cocktails

Cuisine American

Keyword bourbon, cocktails, craft cocktails, espresso, fireball, martini, whiskey

Prep Time 5

Total Time 5

Servings cocktail

Calories 565kcal

Author Bruce and Dina Miller

Equipment

Ingredients

2 ounces espresso
2 ounces Fireball
2 ounces Kahlua
2 ounces cream
1 tsp salted caramel
Ice
3 Espresso beans for garnish

Instructions

Brew espresso shot and allow to come to room temperature.
2 ounces espresso
Add Fireball, Kahlua, cream and salted caramel
2 ounces Fireball, 2 ounces Kahlua, 2 ounces cream, 1 tsp salted caramel
Add ice and shake vigorously. Strain into martini glass.
Ice
Drizzle with a little caramel and gently place 3 coffee beans onto the foam.
3 Espresso beans

Nutrition