Crispy Eggplant Parmesan Stacks
Who adores eggplant Parmesan, but doesn’t want to eat as much fried food? We have the answer for you!
Asparagus Soup with Crunchy Garbanzo Beans
This asparagus soup with crunchy garbanzo beans is just so good. We dice the celery and cut up and rinse the leeks the night before, so that when we get home from work, all we need to do us dice the potatoes and trim the asparagus!